Lodge 5 Quart Pre-Seasoned Cast Iron Deep Skillet with Lid – Signature Teardrop Handle & Assist Handle – Use in the Oven, on the Stove or Grill, or Over a Campfire – Use to Sear, Sauté, Bake, Broil, Braise, Fry, or Grill – Black
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$69.90
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Product details
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Price: $69.90
(as of Dec 17, 2025 17:57:53 UTC – Details)
This Lodge® Cast Iron Deep Skillet has a 5 Quart capacity and can be used for deep frying, bread baking, and more. This skillet is foundry seasoned and is ready to use upon purchase. It is safe for all cooking surfaces, grills, and even campfires. It is finished with an assist handle for easier handling and includes a lid. Can be used to saute, sear, fry, bake, & stir fry Foundry seasoned; ready to use upon purchase Safe for all cooking surfaces, grills, & campfires Oven safe Superior heat retention Assist handle for easier handling Lid included Durable Made in the USA.
YOUR NEW GO-TO PAN: Lodge cast iron cookware is the perfect kitchen tool for beginners, home cooks and chefs. Cast iron can handle any kitchen cooktop, oven, grill, and open flame. Crafted in America with iron and oil, its naturally seasoned cooking surface creates an easy-release and improves with use.
SEASONED COOKWARE: Seasoning is simply oil baked into the iron, giving it a natural, easy-release finish and helps prevent your pan from rusting. Lodge pre-seasons all cast iron cookware with 100% natural vegetable oil: no synthetic coatings or chemicals. The more you use Lodge the better the seasoning will get!
RUST? DON’T PANIC! IT’S NOT BROKEN: When your pan arrives you may notice a spot that looks like rust. It is simply oil that has not fully carbonized. With regular use and care the spot will disappear. If you do notice rust simply scour the affected area with steel wool, wash with warm water, dry completely, and rub with vegetable oil.
COOKING VERSATILITY: Our skillets have unparalleled heat retention that gives you edge-to-edge even cooking every time you use your skillet. Cast iron cookware is slow to heat up but retains heat longer which makes cast iron ideal for pan-frying and roasting, these delicious moments are cast to last.
FAMILY-OWNED. Lodge is more than just a business; it is a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. Lodge products are made in the USA with non-toxic, PFOA & PTFE free material.
Customers say
Customers find this cast iron skillet to be a fantastic piece of cookware that’s perfect for various cooking methods, including fish frying, stews, and camp cooking, while being deep enough for large batches of food. They appreciate its large size that accommodates whole chickens and its ability to retain heat evenly, with one customer noting it can withstand very high temperatures. The pan is easy to clean, and customers consider it a worthwhile investment for their cookware selection. While many customers find it heavy, this aspect receives mixed reviews.
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